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Wild Game Processing

Processing Fees
Skinning - $25.00
Cleaning/Hanging Fee for Skinned Deer - $10.00
Cape-Out Skinning Fee - $50.00
Fresh Products (one-pound packs)
Brats - $6.00
Brats with Cheese - $6.00
Brats with Cheese & Jalapeno - $6.50
Breakfast Sausage - $6.50
Smoked Products (three-pound rolls)
Salami - $13.00
Salami with Cheddar Cheese - $14.00
Salami with Cheese & Jalapeno - $15.00
Salami with Pepperjack Cheese - $14.00
Salami with Peppercorn - $14.00
Smoked Products (one-pound packages)
Snack Sticks - $7.00
Snack Sticks with Pepperjack Cheese - $7.50
Snack Sticks with Cheddar Cheese - $7.50
Snack Sticks with Cheese & Jalapeno - $8.00
Snack Sticks with Honey BBQ - $8.00
Snack Sticks with Honey Heat - $8.50
Ground and Formed Jerky - $8.50
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